SMOKE IT UP: TRAEGER IRONWOOD 885

Posted by James Higgins on

We love to shine a little light on what's popular these days. Our customers have been asking us a lot about the Traeger Ironwood 885, so here's a little insight on this magnificent beast of a grill!


WOOD NATURALLY ENHANCES FLAVOR

Pure hardwood is the fuel for Traeger’s signature flavour. Traeger owners and BBQ enthusiasts agree that wood-fired flavour is what they love most about their grill, because it simply tastes better than charcoal or gas. Real wood, real flavour – every time. Taste the wood-fired difference.


GRILL, SMOKE, BAKE, ROAST, BRAISE & BBQ

Traeger 6-in-1 versatility allows you to cook hot and fast or low and slow. From baby back ribs to wood-fired pizza, smoky mac & cheese and even homemade apple pie, anything you can cook in your head, you can cook on your Traeger Ironwood 885.

NO NEED TO BABYSIT, SET & FORGET IT
Traeger’s ease of use and simple controls let you focus on what matters: your food, your family, and your friends. Our digitally controlled convection heating system simplifies wood-fired cooking, allowing for easy temperature settings, just like your oven. With their app, you can keep an eye on your smoke while you’re away and even keep your recipes right there. So whether you’re perfecting a recipe or watching the game, Traeger has you covered. 


COOK LIKE A PRO EVERY TIME

Consistent temperature gives you consistent results, meaning you can craft food rather than tend to the fire. The Traeger Ironwood 885 manages the temperature for you, cutting out a major variable in achieving consistent results. Master your brisket recipe, champion a whole roasted chicken, and cook with confidence knowing that you can replicate perfect results again and again.

 

Read more about all the specs of the Traeger Ironwood 885.

 

Thanks,

The Outdoor Concepts Team 

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