$22.95

Weber Beef Rub

Rubs & Sauces


$22.95

Regular price $22.95

When you cook meats low and slow on the barbecue with smoke, magic happens! The surface of the meat transforms into a dark, almost black, delicious “bark.” We have selected a handful of ingredients for this rub and have formulated the perfect balance.

  • A bold rub, suited to rich meats such as beef and kangaroo.
  • 320g bottle, large enough to coat up to 4 large packer-cut briskets.
  • All-natural ingredients, gluten free. No artificial colours or flavours, no msg, nuts, soy, egg, dairy, sesame or preservatives.
  • Only bold ingredients used for maximum flavour after your low and slow cooks (min. 1-2 hours).
  • Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you'll love.
  • Handy usage instructions and recipe ideas on the bottle, so you'll have the perfect cook, first time.
  • We've included our Weber Handcrafted Hickory Smoked Chilli smoked on a Weber SmokeFire barbecue, so you'll taste that extra depth of flavour.
  • Chilli Level: Low.

When you cook meats low and slow on the barbecue with smoke, magic happens! The surface of the meat transforms into a dark, almost black, delicious “bark.” We have selected a handful of ingredients for this rub and have formulated the perfect balance.

  • A bold rub, suited to rich meats such as beef and kangaroo.
  • 320g bottle, large enough to coat up to 4 large packer-cut briskets.
  • All-natural ingredients, gluten free. No artificial colours or flavours, no msg, nuts, soy, egg, dairy, sesame or preservatives.
  • Only bold ingredients used for maximum flavour after your low and slow cooks (min. 1-2 hours).
  • Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you'll love.
  • Handy usage instructions and recipe ideas on the bottle, so you'll have the perfect cook, first time.
  • We've included our Weber Handcrafted Hickory Smoked Chilli smoked on a Weber SmokeFire barbecue, so you'll taste that extra depth of flavour.
  • Chilli Level: Low.

When you cook meats low and slow on the barbecue with smoke, magic happens! The surface of the meat transforms into a dark, almost black, delicious “bark.” We have selected a handful of ingredients for this rub and have formulated the perfect balance.

  • A bold rub, suited to rich meats such as beef and kangaroo.
  • 320g bottle, large enough to coat up to 4 large packer-cut briskets.
  • All-natural ingredients, gluten free. No artificial colours or flavours, no msg, nuts, soy, egg, dairy, sesame or preservatives.
  • Only bold ingredients used for maximum flavour after your low and slow cooks (min. 1-2 hours).
  • Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you'll love.
  • Handy usage instructions and recipe ideas on the bottle, so you'll have the perfect cook, first time.
  • We've included our Weber Handcrafted Hickory Smoked Chilli smoked on a Weber SmokeFire barbecue, so you'll taste that extra depth of flavour.
  • Chilli Level: Low.

When you cook meats low and slow on the barbecue with smoke, magic happens! The surface of the meat transforms into a dark, almost black, delicious “bark.” We have selected a handful of ingredients for this rub and have formulated the perfect balance.

  • A bold rub, suited to rich meats such as beef and kangaroo.
  • 320g bottle, large enough to coat up to 4 large packer-cut briskets.
  • All-natural ingredients, gluten free. No artificial colours or flavours, no msg, nuts, soy, egg, dairy, sesame or preservatives.
  • Only bold ingredients used for maximum flavour after your low and slow cooks (min. 1-2 hours).
  • Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you'll love.
  • Handy usage instructions and recipe ideas on the bottle, so you'll have the perfect cook, first time.
  • We've included our Weber Handcrafted Hickory Smoked Chilli smoked on a Weber SmokeFire barbecue, so you'll taste that extra depth of flavour.
  • Chilli Level: Low.

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