Weber Slicing Knife 28cm | Knives NZ | Weber NZ | Accessories,BBQ Accessories,BBQ Tools,Knives | Outdoor Concepts
Weber Slicing Knife 28cm | Knives NZ | Weber NZ | Accessories,BBQ Accessories,BBQ Tools,Knives | Outdoor Concepts
Weber Slicing Knife 28cm | Knives NZ | Weber NZ | Accessories,BBQ Accessories,BBQ Tools,Knives | Outdoor Concepts
Weber Slicing Knife 28cm | Knives NZ | Weber NZ | Accessories,BBQ Accessories,BBQ Tools,Knives | Outdoor Concepts
Specifications
  • Material: Forged 1.4116 German Stainless Steel / Black pakkawood handle with stainless steel rivets
  • Quantity: 1
  • Care Instructions: Hand-wash, to better maintain sharpness and prolong the life of your knife. Placing knives in a dishwasher will lead to tarnishing of the blades and damaging the handles.

Weber Slicing Knife 28cm

Translation missing: en.products.product.price.regular_price $89.95
Translation missing: en.products.product.price.sale_price $89.95 Translation missing: en.products.product.price.regular_price
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Description

The hollow-edge design on this slicing knife runs the full length of the blade, reducing friction and delivering a smooth, easy and comfortable slicing experience. The razor-sharp cutting edge makes short work of the largest brisket, through to a thinly sliced segment of sashimi.

Shipping

We dispatch most orders within 48 hours from our Auckland warehouse. Delivery is typically 2–3 days within Auckland and up to 7 days nationwide. Large items ship via freight, and international delivery is available on request. Free pickup is available at 77 The Strand, Auckland, and you’ll be notified when your order is ready. For help with orders or delivery, contact us on 0800 266 206.

Returns

Check your order as soon as it arrives. If there’s an issue, contact us right away with full details. We don’t offer refunds just for a change of mind. Any approved refunds are usually processed within 7 days.

Description

The hollow-edge design on this slicing knife runs the full length of the blade, reducing friction and delivering a smooth, easy and comfortable slicing experience. The razor-sharp cutting edge makes short work of the largest brisket, through to a thinly sliced segment of sashimi.

Specifications
  • Material: Forged 1.4116 German Stainless Steel / Black pakkawood handle with stainless steel rivets
  • Quantity: 1
  • Care Instructions: Hand-wash, to better maintain sharpness and prolong the life of your knife. Placing knives in a dishwasher will lead to tarnishing of the blades and damaging the handles.