Bake delicious, thick, crispy Detroit-style pizza in the Ooni Detroit-Style Pizza Pan.
Detroit-style pizza has been a favourite since its inception back in the 1940s. With its distinctive shape, thick, fluffy base and crispy, golden cheese crust (known as “frico”), it’s considered one of the pizza greats.
Bake authentic Detroit-style pizzas in this specialised pan that balances traditional design with modern technology and ease of use. It’ll also bake fluffy focaccias and any other delicious deep-dish pizza variety you can dream up.
The 75° angled sides and dual-process, non-stick PizzaProtect™ finish make lifting your bakes out of the pan a breeze (not to mention easy to clean up after). And the pan’s brushed stainless steel lid helps proof dough and protect toppings during baking.
- Non-stick PizzaProtect™ finish.
- Angled design to create the trademark Detroit-style cheese crust.
- Stainless steel lid for protecting toppings and proofing dough.
- Multiple sizes to suit all oven sizes.
- Robust design engineered for use in Ooni ovens and home ovens.
Ooni Detroit-Style Pizza Pan
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Shipping
We dispatch most orders within 48 hours from our Auckland warehouse. Delivery is typically 2–3 days within Auckland and up to 7 days nationwide. Large items ship via freight, and international delivery is available on request. Free pickup is available at 77 The Strand, Auckland, and you’ll be notified when your order is ready. For help with orders or delivery, contact us on 0800 266 206.
Returns
Check your order as soon as it arrives. If there’s an issue, contact us right away with full details. We don’t offer refunds just for a change of mind. Any approved refunds are usually processed within 7 days.
Bake delicious, thick, crispy Detroit-style pizza in the Ooni Detroit-Style Pizza Pan.
Detroit-style pizza has been a favourite since its inception back in the 1940s. With its distinctive shape, thick, fluffy base and crispy, golden cheese crust (known as “frico”), it’s considered one of the pizza greats.
Bake authentic Detroit-style pizzas in this specialised pan that balances traditional design with modern technology and ease of use. It’ll also bake fluffy focaccias and any other delicious deep-dish pizza variety you can dream up.
The 75° angled sides and dual-process, non-stick PizzaProtect™ finish make lifting your bakes out of the pan a breeze (not to mention easy to clean up after). And the pan’s brushed stainless steel lid helps proof dough and protect toppings during baking.
- Non-stick PizzaProtect™ finish.
- Angled design to create the trademark Detroit-style cheese crust.
- Stainless steel lid for protecting toppings and proofing dough.
- Multiple sizes to suit all oven sizes.
- Robust design engineered for use in Ooni ovens and home ovens.