The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts
The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts
The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts
The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts
The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts
The Ironclad Lil' Legacy Pan | BBQ Skillets & Frying Pans NZ | Ironclad NZ | Accessories,BBQ Accessories,Cooking surface,Pizza Oven Accessories | Outdoor Concepts

The Ironclad Lil' Legacy Pan

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Translation missing: en.products.product.price.regular_price $250.00
Translation missing: en.products.product.price.sale_price $250.00 Translation missing: en.products.product.price.regular_price

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The 20cm Lil Legacy Pan by Ironclad Co. A Lil Keeper. Handmade from recycled iron and polished to our Antique FinishTM, inspired by cookware of the 1800s. Smooth as ceramic, naturally non-stick without chemicals, and improving with every meal. Quick to heat and easy to handle, it’s perfect for eggs, sauces, sides, or single serves. Built for daily use on any heat source, from induction to oven, barbecue to open fire. Triple seasoned by hand and ready to cook straight out of the box. Each Lil carries the Ironclad Three Generation Guarantee®, cast directly into the base. A future heirloom, made to matter.

Handmade Lil Legacy Pan
Diameter: 20cm (8")
Depth: 4.2cm (1.6")
Weight: 1.8kg (4 lbs)

The Ironclad cleaning ritual is quick and simple.
Wash: Wipe away residue with a dry cloth or paper towel. Rinse and scrub as needed. Dry thoroughly.
Warm: Heat the pan on low to help with seasoning absorption.
Oil: Rub a teaspoon of oil or conditioning balm over the entire surface.
Done: Let cool. Ready to use again and again.