With the EspetoSul Mini Santo 10 barbecue it is possible to roast ribs and appetisers at the same time.

Ideal for roasting ribs, meat skewers, chicken, sausage, and garlic bread among many other delicious foods.

Being portable you can transport the EspetoSul Mini Santo 10 anywhere and use it in different environments such as in the garage, balconies, backyards, camping, pool areas, beaches. Where ever you want to cook. Invite family and friends for great fun times!

• Cost efficient to run.
• Roast your meat with quality, practicality and efficiency!
• High durability in its materials.
• Corrosion resistant.
• Uses charcoal and has an innovative system that makes charcoal consumption very economical.
• Removable charcoal burner
• Great thermal insulation, resulting in low fuel consumption.
• Tool free assembly.
• Fat collection tray.

Tip, preparation time and capacity:

The Mini grill has the capacity to roast up to 10 kg of meat, being up to 8 kg on the vertical grill and 2 kg on the horizontal grill (appetisers), an important detail when placing grill with ribs always place the part of the bone to the side of the burner, there is no need to turn, as it remains a uniform roast.

Estimated rib roast can vary from 3 to 4 hours, which is why the important factor is to maintain the balance of the fire. (Example; 8 kg rib average time of 3 hours and consumption of 3 kg of charcoal.