The Big Green Egg- the original ceramic cooker from the USA stands alone as the most versatile barbecue or outdoor cooking product on the market, with more capabilities than all other conventional cookers combined. From appetizers to entrees to desserts, the Big Green Egg will exceed all of your expectations for culinary perfection … and with five convenient sizes to choose from, there is a Big Green Egg to fit any lifestyle!
The Biggest Green Egg of them all provides a cooking area that can easily accommodate meals for large families and cookouts with all your friends – and you can efficiently prepare several meals over the coals at once. Ready to serve up fourteen racks of ribs, twenty-four burgers or a couple of holiday turkeys with all the trimmings? No problem!
Advantages of cooking with the BGE:
Exceptional Results- the BGE ceramic technology retains moisture in foods and releases wood-fired flavour unequalled by other types of cooking, indoors or outdoors. Bake pizzas, roast a chicken, sear some steaks or smoke that freshly caught fish. No matter what’s on the menu you’re sure to achieve unrivalled results with the BGE.
Easy to Start- the BGE reaches cooking temperature and is ready to use in approximately 15 minutes. The signature egg shape draws air into the lower draft door, through the charcoal, and out of the damper top.
Easy Clean Up- Burning natural lump charcoal results in less ash than burning briquettes, thus less frequent ash clean out is required. The BGE exterior has a lifetime glaze that maintains its good looks and easily wipes clean with a damp cloth. Inside, the heat burns off any grease build-up - like a self-cleaning oven.
Grid Diameter: 24 in / 61 cm
Cooking Area: 452 sq in / 2919 sq cm
Weight: 218.8 lbs / 99.3 kgs
WHAT IT CAN COOK:
2 20-pound turkeys
11 whole chickens
14 racks of ribs vertically
Includes everything needed to get going: nest/ cart, plate setter, ash tool and grid gripper.
For help with assembly and other info on getting started see here.